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is smooth and mellow with a distinct character of grain
and barley sugar meet a finish of heavier spices
tasting back and forth” in excitement as the quality of this latest collection became evident
This is much more open than the 1995
sherried fruit combined with a tempting spicy sweetness and a hint of sappy oak
Chuko Distillery Yokka Koji Awamori (720ml) Size:720ml is smooth and mellow withImporter's Notes: Yokka Koji is a distinctly complex awamori made by one of the most creative distilleries in Okinawa Prefecture. Rather than the customary two day koji propagation process, Chuko Distillery doubles the duration of this essential step, creating layers of flavor and aroma as a result. After a 22 day, all rice koji fermentation, single pot distillation, and six months of tank aging, Yokka Koji is bottled at 43% ABV and exudes a luscious
