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through to bottling and labelling
His tuition at these boundary pushing estates led to a change in the winemaking style at his family estate
no house style to protect
Grapes: Gamay (20%) + Pinot Noir (80%)
so brilliantly mineral
Lapati "Superavi" Grape_Pinot Noir through to bottling and labellingGrapes: Saperavi Region: Kakheti, Georgia Vintage: 2023 Viticulture: Organic Soils: Clay + Basalt Vinification: 10 days of carbonic maceration (whole cluster) in qvevri Aging: 9 months Fining or Filtering: None Sulfur: None Notes from the Importer: Since Vincent Jullien and Guillaume Gouerou arrived in Georgia and began teaching the whole natural wine community how to make pet nats, the ceilings of every marani have significantly more holes and
US$ 152.50
US$ 163.50
US$ 100.00
