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The USA PAN® 2-Well Perforated Italian Loaf Pan features a perforated design to allow for even heat circulation
oven-roasting meats
or classic meatloaf
Beloved by fans for over 30 years
Interlocking side band hugs the base to prevent leaks during baking
Fat Daddio's Round Cake Pan 8"x 2" Egg The USA PAN® 2-Well Perforated8" dia. x 2" deep Seamless and straight sided for perfect tiers every time. Anodized aluminum ensures that your cakes bake evenly, giving you a nice rise and quicker cooling to prevent over baking. The durable, non reactive finish allows for baking a wide variety of recipes, including citrus based and savory recipes, and will never transfer, peel, flake or rust into your baking. These are the same pans bakeries, commercial kitchens and baking
