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Made with a blend of Nihonbare and Koshihikari rice Alc: 15% SMV: -15 (sweet) Rice polishing ratio: 60%
Savor the richness of our Cincoro Añejo
pure and sweet finish
This still comes off as herbal but is much darker and more brooding than its younger counterpart
the slight cinnamon aromas are surprising along with the oaked caramel-vanilla and floral
Jack Daniels Single Barrel Special Release Coy Hill 131.6 Proof 2024 (750ml) Emilia Romagna Made with a blend ofJack Daniels Coy Hill Barrelhouse 8 starts with Jack Daniels traditional Tennessee Whiskey mash bill of 80% corn, 12% malted barley, and 8% rye. After distillation, the whiskey was charcoal mellowed and entered into new, charred American white oak barrels in September of 2013 to mature on the fifth and sixth floors of Coy Hill Barrelhouse 8. After maturation at the distillerys highest elevations, this expression was bottled at barrel strength with
US$ 768.93
US$ 287.80
US$ 635.05
US$ 52.72
