Evan Williams 1783 (1.75L) Arneis The little natural carbonate reveals

The little natural carbonate reveals the richness of flavours and aromas with a sweetness that blends in with all the other elements

two on sand and one on gravel

The 2004 Pichon Lalande is a strong effort for the vintage (much better than their underwhelming and much more expensive 2005)

while the aromatic complexity will develop in bottle

The share of Chardonnay

Evan Williams 1783 (1.75L) Arneis The little natural carbonate revealsThe early fragrance emits subtle, almost floral fruity scents of banana, matted rose petals, field grasses and marzipan; aeration releases deeper aromas, especially oaky vanillin, sauted butter, deep fried pork rind and buttered sweet corn. Palate entry is semisweet, oaky and honeyed; at midpalate, toffee and light caramel tastes merge with the gentle bite of spirit. Finishes lean, off dry and regal. The best whiskey value in the world, bar none. Wine