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pear blossom
Robust body
I would have had to harvest everything on the same day
this maintains a really nice sense of balance
Planted by monks in 1110
Dassai Blue 35 Junmai Daiginjo Yamada Nishiki - NV (375ml) 1949 pear blossomBrewer's Notes: After exporting the Yamada Nishiki seeds from Japan and spending 4 years cultivating with Isbell Farm, Type 35 reinforces the brands commitment and dedication to make U. S. made sake with Hudson Valley water and Arkansas rice. Tasting Notes: White peaches and ripe papayas with a soft, sweet fragrance. The taste is characterized by a subtle sweetness and refreshing acidity
