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Notes from the Importer: Laherte Frères was founded in 1889 by Jean-Baptiste Laherte
Aging: On lees in stainless steel
A super important part of Suriol’s natural approach is their Azimut project
great depth and complexity
The label for Les Athletes du Vin are drawings by French artist
Hiyu Tzum Aine Explore_Aromatic Notes from the Importer: LaherteGrapes: Grenache Region: Columbia Valley Vintage: 2019 Viticulture: Permaculture Soils: Volcanic soil Vinification: Hand harvested, then whole cluster fermented for 8 9 days, before being pressed into barrels with a manual ratchet press. Aging: 12 months in barrel Fining or Filtering: None Sulfur: 5ppm at bottling Notes from the Distributor: Hiyu is a 30 acre natural farm in the Hood River Valley. Guided by nature and inspired by ideas from
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