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It leaves fine tannins and balsamic spice coating yet cleans up beautifully
the wine may not possess the body and volume of a vintage such as 1990 or 1989
dark mahogany color with golden nuance
from mixing to sipping
and Stagecoach
Tensei Distillery Mugi Hokka Shochu (Roasted Barley) (750ml) Scotch Whisky It leaves fine tannins andSavory, lush and food friendly, this shochu offers a bold cocoa powder scent. The palate is similarly bold: mushroom, roasted chestnut, carrot peelings and walnut are enlivened by ginger and white pepper sparks on the long exhale. Distilled from sweet potatoes and rice. Wine Enthusiast 95 points Importer's Notes: This 100% barley shochu is made using the softest strike water in Kagoshima Prefecture. The first fermentation is white barley koji with
