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* +36 Months of curation in natural curing rooms
* Surprising taste and texture
• Designation of Origin: Priorat
Artisan guirlache with sesam nougat made with traditional methods in Jijona (Alicante)
• Gebiet: Galicia
oktopus in olivenol 115g Sparpaket:Sparpaket 3 x Dosen * +36 Months of curation* Traditionelle Ausarbeitung * Natrliche Zutaten * Handverpackt Pulpo in Olivenl, Oktopus in Olivenl. Handgefertigt mit natrlichen Zutaten bei Espinaler in Barcelona (Spanien). Region: Barcelona, Spanien Nettogewicht: 111 g
