Horeca South African Restaurant Grade Lump Charcoal 100% Black Wattle 10 kg Marabu briquettes or in your Cold

briquettes or in your Cold Smoke Generator and let it gradually smoulder during your bbq session

Japanese Binchotan is made from oak wood and Indonesian

Hot sauce (red pepper batter

Thanks to the flat bottom

The ceramic material conducts and distributes heat evenly

Horeca South African Restaurant Grade Lump Charcoal 100% Black Wattle 10 kg Marabu briquettes or in your ColdThe Black Wattle Horeca Grade charcoal from Vuur&Rook ensures a very long, constant burning and a horrible heat in your (ceramic) BBQ! This charcoal comes from South Africa and is made from the waste wood of the fast growing and common exotic Acacia tree. Ideal for low & slow preparations in your ceramic barbecue. This charcoal is sold per 10 kg bag. Charcoal is offered in various types. A good charcoal contains a rough selection of obsolete pieces.