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✅Balanced chocolate flavour
68 x 61 h 130 mm prod
chocolates
Polycarbonate mold for the production of chocolate Easter eggs
Soy milk based ice cream base
MA1993 Polycarbonaat pralinevorm colac ✅Balanced chocolate flavourThe praline shape that helps the professional speed up and simplify production, while promoting the achievement of results of unquestionable aesthetics and quality value. Not only is this material unbreakable and easy to clean, it also has a high resistance to the oils and fats present in cocoa butter. Made of polycarbonate 33mm x 33mm h15mm 275 x 175mm cap. 24 pieces 10 gr
